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Spring Roll Wrappers

As featured by Delia Smith in her cookery book and on BBC's 'How To Cheat'! Rice pancakes for spring rolls. Delicious eaten fresh or deep fried

Spring Roll Wrappers

  • Nutritional info per 100g
    Energy 1430kj/336kcal
    Protein 1.6g
    Carbohydrate 80.3g
    Of which: Sugars 0.5g
    Fat 0.6g
    Of which: Saturates 0.1g
    Fibre 0.7g
    Sodium
    Salt 1.7g

    Allergy Advice

    May contain Peanuts and Nuts.

    Suitable for Vegans and Vegetarians

  • Rice Flour (67%), Tapioca Flour, Water, Salt.

    Allergy Advice

    May contain Peanuts and Nuts.

    Suitable for Vegans and Vegetarians

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