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Satay Stir Fry Sauce

A satay stir fry sauce with peanuts and soy sauce

Satay Stir Fry Sauce

  • Average values per 100g

    Energy 674kJ/154kcal
    Fat 6.9g
    of which saturates 1.0g
    Carbohydrate 20g
    of which sugars 15g
    Protein 2.9g
    Salt 2.0g

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts.

    Suitable for Vegans and Vegetarians

  • Water, Sugar, Onion Purée, Light Soy Sauce (6%)[Water, Salt, SOYA Beans, Roasted WHEAT, Sugar, Alcohol], Roasted PEANUT Paste (6%), Glucose-Fructose Syrup, Chopped Roasted PEANUTS (3%), Rapeseed Oil, Modified Maize Starch, Thai Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Water, Salt, Sugar, Kaffir Lime Peel, Galangal, Spices, Acidity Regulator (Citric Acid)], Curry Powder [Coriander, Turmeric, Cumin, Salt, Garlic, Fenugreek, Chilli, Ginger, Fennel], Salt, Acidity Regulator (Lactic Acid), Turmeric.

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain nuts.

    Suitable for Vegans and Vegetarians

We endeavour to keep the information on our website up-to-date when it comes to changes in ingredients, recipes or processes. However, because our products can stay on shelves for a long time, it is possible you may find some packs remaining on sale labelled with older information that would have been correct at time of manufacture.