Originating from Japan, this aromatic sauce will give your stir fry a delicious kick of Katsu flavour.
Energy
437kJ/104kcal
Fat
4.5g
Of
which: Saturates 0.7g
Carbohydrate
15g
Of
which: Sugars 8.9g
Protein
1.0g
Salt
1.4g
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and nuts.
Suitable for Vegans and Vegetarians
Water, Sugar, Modified Maize Starch, Light Soy Sauce (4%) [Water, Salt, Soya Beans, Roasted Wheat, Sugar, Alcohol], Rapeseed Oil, Ginger Purée (2.5%), Concentrated Apple Juice, Dried Onion, Curry Powder [Coriander, Turmeric, Cumin, Salt, Garlic, Fenugreek, Chilli, Ginger, Fennel], Fried Onion Flakes (1.5%) [Palm Oil, Wheat Flour, Onion, Water, Salt], Yeast Extract Paste [Yeast Extract, Salt], Salt, Chinese Five-Spice Powder [Fennel, Black Pepper, Cinnamon, Cloves, Cumin, Star Anise], Acid (Lactic Acid), White Pepper, Turmeric.
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and nuts.
Suitable for Vegans and Vegetarians
We endeavour to keep the information on our website up-to-date when it comes to changes in ingredients, recipes or processes. However, because our products can stay on shelves for a long time, it is possible you may find some packs remaining on sale labelled with older information that would have been correct at time of manufacture.